View cart “SC.10 Sous Vide 48 hours US Prime Short Rib 慢煮48小時美國頂級牛肋骨 (~700g)” has been added to your cart.
SC17. I Am Not Char Siu 歡樂甘燒 – 320g
$268.00
1) Bring 2L of water to a boil in a saucepan.
2) Set it to LOW HEAT, and place the vacuum pack into the saucepan.
3) Let sit for 15-20 mins.
4) Carefully take out the package as contents may be hot. Cut open the package and enjoy