Manna Groups | SC2. Sous Vide 24 hours Australia Kobe Beef Shank 慢煮24小時澳洲和牛牛𦟌配紅酒汁 – 250g
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SC2. Sous Vide 24 hours Australia Kobe Beef Shank 慢煮24小時澳洲和牛牛𦟌配紅酒汁 – 250g

$180.00

1) In a 20cm dia. saucepan, bring 2L of water to a boil.
2) Set it to LOW HEAT, and place the Beef shank (along with the vacuum pack) into the saucepan.
3) Let sit for 20 mins.
4) Carefully take out the package as contents may be hot. Cut open the package and enjoy

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